Chinese Food
All Recipes
Beef Curry Rice
Because I like curry beef rice very much, so I tried it.
Spicy crab
Almost every weekend, I will go to the food market with my husband and make a meal together. Yesterday, I worked overtime for one day. Mr. said he went to the food market by himself today. I just woke up with my child in the morning. I bought a ... ...
French pony
The moral of macarone is - I'm willing to laugh at you with all my strength. It is said that Catherine Medici, a nobleman of Florence, was homesick when she married King Henry II of France in the middle of the 16th century. So the pastry master ... ...
Braised pork with pork
You can have a try if you have no meat. Lazy people are easy to do.
Rice with assorted casserole
The appearance of Jiuyang iron kettle electric rice cooker is fashionable and powerful. IH electromagnetic and iron natural reaction can make the bottom and side temperature of the electric rice cooker evenly heated. And its innovative full boil... ...
Mung bean congee
The appearance of Jiuyang iron kettle electric rice cooker is fashionable and powerful. IH electromagnetic and iron natural reaction can make the bottom and side temperature of the electric rice cooker evenly heated. And its innovative full boil... ...
The warmest companion gift of Mid Autumn Festival
Ice skin moon cake. It's a mid autumn food. From Hong Kong. In the 1980s, ice skin mooncakes were sold in the Hong Kong market, but at that time, there was only one bakery. The main reason for its name is that it is different from the traditiona... ...
Rice curry with shrimp and vegetables
Today, I saw the wild small yellow sea shrimp at the seafood stall in the market. The Yellow shrimp meat makes people want to buy it. So I bought some curry rice with fresh shrimp and vegetables. The taste is good. The new version of douguo feel... ...
Seafood porridge
It's autumn fat season. Cook a pot of hot seafood porridge at home. Enjoy a pot of delicious food.
Braised noodles with bean curd
Easy to make and delicious braised noodles
Mixed Okra
Okra is a treasure. Eating it can help digestion, reduce blood fat and protect the liver. It tastes good and nutritious. This time, okra with the help of wife's fresh chicken juice is better. -
Steamed eel with wolfberry
It's still so hot when the autumn Tiger comes. Don't want to cook? Let's steam the eel with medlar. Nutrition Kwai. Steamed do not get angry. Let's stick autumn fat together~-
Braised Tofu with mushrooms
Pleurotus eryngii has the aroma of almond and the taste of meats as thick as abalone. The texture is crisp, tender, strong, refreshing and nutritious. Tofu is a unique delicacy in China. Braised Tofu with apricot and abalone mushrooms is a home-... ...
Fried rice with pineapple
It's just the time to eat pineapple. I want to try it once. It's delicious.
