I love life, food and travel. Every summer or winter vacation, we will arrange a long journey. Every time we go to a place, we will feel the local customs and taste the most unique local food. Every time I meet a favorite dish of my family, I wi... ...
Coriander is a common plant. It is rich in vitamins, minerals and other nutrients. It is loved by many people. Coriander is usually used as a seasoning to decorate dishes. Do you know that coriander has the effect of freckle removal? Coriander a... ...
I used to make avocado flower, mango flower and pitaya flower. This time I made Kiwi flower again.
Not much. People who have come to the ancient city of Xi'an know that we love paomo best.
One of the classic sugar water in Guangdong. It can nourish the face and whiten the skin. -
1. To a glass of juice. There are pear slices on it, ears, eyes and mouth. 2. Cut the orange into two halves for decoration.
Pineapple is a good fruit. It can not only satisfy people's taste of its sour, sour and sweet, but also play an anti-inflammatory, whitening and appetizing role. Now a large number of pineapples are on the market. Eat some pineapples properly. I... ...
When it comes to traveling, it's all high-speed rail airplanes. When I was a child, the transportation was not so convenient. At that time, I used to go by train. It was a green carriage with the beginning of the K word. At that time, the window... ...
Making birthday cake for the first time in my life. A little nervous. It's OK. It didn't disappoint me. This is my husband's birthday present. I wish you happy forever. My husband said he was the king in his last life. I was his cook
My eggs are 2 years old, and I still refuse to eat well. I can't eat a bowl of rice in three days. I drink milk powder every day. Although the milk powder is rich in nutrients, it will always be malnourished if you don't eat. I'm afraid that I w... ...
I am wet and cold. Seeing that all kinds of powders sold in the supermarket are not cheap, I bought all kinds of materials and tried to make them myself. Economical. Besides porridge, you can also squeeze soymilk.
This is not a recipe tutorial. It's just a style record.