Chinese Food
All Recipes
Shenbei and figs lung moistening soup
Moisten the lung and stop coughing, replenish qi and Yin, nourish the heart and tranquilize the mind;
Baifeng soup
Now I'm more and more fond of soup making, especially in autumn and winter, when it's suitable for soup making.
Autumn lung nourishing Golden Jade soup (a must at home - Sydney ginseng bamboo soup)
Time regimen of traditional Chinese medicine emphasizes to nourish the lung in autumn. The lung belongs to the gold corresponding to the autumn. The lung and the large intestine are both inside and outside. In autumn, we have done a good job in ... ...
