Chinese Food
All Recipes
Sausages with potato chips
Mix and match
Baby cabbage in soup
It's all about soup. You need a good soup to make a good soup. You don't have to worry about making it.
Fried shrimps in oil
River shrimp is tender and nutritious. It's always used to boil salted water shrimp. Today, I tried to fry it in oil and kill salted water shrimp every minute.
Stir fried mung bean sprouts
It's also bean sprouts. I don't like bean sprouts, but I like mung bean sprouts very much.
Langya potato
My favorite food is potatoes. Whether it's fried, stewed or fried. Recently, my son fell in love with the Langya potato on the stall outside. I was worried about the unsanitary outside. I tried to make some for the child at home. It tasted salty... ...
Hunan blood duck authentic Chenzhou blood duck practice
I've been thinking about the blood duck made of Baba. It tastes from snacks to greedy. I can't help but call my father and ask him to make it at the same time. After several hands practices, the taste is finally a bit like. Wahaha.
Chinese style fried noodles
I haven't put meat in weight management recently. You can put other favorite ingredients according to your taste.
Stir fried diced pork with green beans
I'm used to pinching the beans into a small length of about 5cm. I'll cook them in hot water and then stir fry them in a big fire ~ ~ my husband likes to dice the beans. Stir fry them in a big fire. Maybe the beans are diced before cooking. It's... ...
Original: Xinjiang top pizza
I wanted to eat pizza yesterday, and I saw Xinjiang bread in Huimin street. So I went home to make it.
