Rabbit meat is one of the favorite foods of Zigong people. However, there are thousands of ways to cook rabbits. Today, this kind of hot pot diving rabbit is easy to learn in cooking rabbit. It is very suitable for beginners.
This dish was made before. There are some douyou messages to do. I'll sort them out when I have time today. The picture was taken before I studied. It's not so good. This dish can be used as a hot pot in winter. Usually it can be used as a brais... ...
Fragrant, fresh, spicy, can't stop.
The first time I uploaded it, there was a picture missing. It was embarrassing. But the taste was OK.
I want to eat hot pot. Only one person doesn't want to go out. I'm afraid the takeout is not clean. I just make it myself.
I went to a restaurant by chance. I think it's good. I just learned it.
Life is like cooking
In order to keep the diet habit of Chongqing boatman's trackers, it has integrated the boiled flavor of Sichuan and Chongqing. The fish is delicious, spicy and thick, which constructs the unique food culture of Sichuan and Chongqing.