Chinese Food
All Recipes
Stewed chicken with rice - autoclave version
Yesterday, I read the recipe. It seems that the materials are just my own match. My daughter doesn't like eating very much. So, I put everything I can. There are chestnuts at home. I peeled them and put them in the refrigerator. I forgot. Otherw... ...
Stewed chicken with salt (pressure cooker version of lazy food)
Gagaga. Pressure cooker version of lazy food comes again. It's simple, delicious and delicious. That's it. Today's one is stewed chicken with salt. The combination of salt baked chicken powder and pressure cooker is used to make the legendary sa... ...
Sweet Laba porridge -- electric pressure cooker version
Laba is here. How are you. Add a scoop of good luck, scoop a scoop of happiness, mix it with health, season it with success, boil a bowl of sweet and Ruyi Laba porridge for you, and give it to you at Laba Festival. Wish you a happy drink, taste ... ...
Mango thousand layer cake (6 inches)
Durian layer cake is popular recently. I'll try mango first. I didn't expect that it tastes the same. And make your own affordable health and rest assured~
Super elastic sponge cake (easy to achieve zero failure)
When baby grew up, he began to experiment with all kinds of cakes. Low oil, low sugar and no additives. Qifeng will eventually fail. Too much flour will affect the taste. Yeast or something is either too much or not enough to fail countless time... ...
Pressure cooker sweet potato
The benefits of eating sweet potato help digestion. Anti cancer. reduce weight. Wait a minute
Children's snack -- yolk biscuit
A few days ago, I wanted to send some new year's goods back to make my parents less busy. I also made cookies and other gifts for the children at home. I got up in the morning and opened the curtains. Wow, the white sky is vast. An equally excit... ...
Strawberry egg tart
It's strawberry season again. Besides eating it directly, I don't think it's enough not to make anything. A box of light cream will expire after a long time. I don't like cake very much, so I can't make it. It's easy to bake egg tarts. Haha ~ th... ...
Sweet taro with white sugar (pressure cooker version)
What grandpa used to make for us. The taste is instant. Now try it on your own. Those who like sweetness must make it.
Homemade nougat
I can still remember climbing on the stool and stretching my arms to take the candy my mother hid in the cupboard and laughing at me. I'm not a sugar eater. I've bought some nougat several times. It's too expensive to eat. It's too cheap to swal... ...
6-inch Qifeng cake with detailed operation process diagram
Many decorative cakes (cream fruit cake), cheese cake and mousse cake will use Qifeng cake as the bottom lining. So Qifeng cake is more basic and important in desserts, but it's also more charming. Another point is that the actual temperature of... ...
Delicious lung slice soup and lung washing method
Do you like the soft and chewy taste of pig's lung like me? Few people like it. I guess some people haven't eaten it. They are dirty, hard to clean and too cheap. They feed cats and dogs If you want to go out to eat, they don't know how to wash ... ...
Brown sugar cake (no need to ferment)
The recipe for the hot brown sugar cake on Weibo recently comes from love to eat No.1
Teach you one-time success Qifeng cake (6 inches)
I made Qifeng cake for the first time. I didn't expect that the result was so OK A kind of It is not only intact but also sweet, soft and delicate. It is not rough at all. Many people say Qifeng is hard to do. The failure rate is very high (retr... ...
Baked oyster in pressure cooker
Oysters are nutritious and delicious. But some of them don't open their mouth during steaming. They need to open their mouth with a knife. They are easy to hurt nails and hands. Here's a simple and quick way to do it.
Steamed chestnut in pressure cooker
I bought some chestnut soup and left it. I used a pressure cooker to steam it as a snack.
Pastry
What I just learned will be shown to you
