Chinese Food
All Recipes
Crispy fried chicken leg
Fried food is seldom done at home. It's not that they can't do it. It's mainly for family health. Some time ago, children loved to eat meat. They also liked to go to McDonald's or KFC with their good friends to eat those junk food. One of their ... ...
Rice killer ~ shrimp with garlic and winter melon
Winter melon is good for water and dampness. Shrimp is a good calcium supplement. It's delicious with the burnt aroma of garlic. The thick soup has the smell of minced garlic, the freshness of shrimp and rice. It's absolutely necessary to kill a... ...
Fried vegetable balls
It's as simple as a fried vegetable.
Braised chicken leg rice
Zhaoshao chicken leg rice is very suitable for office workers to bring rice. In addition, a small lunch box is used to put boiled broccoli, cauliflower and carrot chips. A thermos cup is also used to bring a self-made drink. It is no worse than ... ...
Chicken leg and white fruit porridge
It's time to see ginkgo again. Go to see Ginkgo biloba at the weekend. Of course, there's no shortage of Ginkgo biloba. The Baiguo brought back can be used for soup and porridge. The chicken leg can be used for Baiguo porridge. Delicious taste, ... ...
Fried potato chips with beans
When I was a child in the countryside, my mother planted beans and potatoes. Now I miss the taste of the food.
Chicken slices with chrysanthemum fragrance
I've eaten too much fried recently. It's too painful to have a fire in my mouth. So I think of this dish. Chrysanthemum can clear the eyes and clear the fire. Let's do it together.
Irresistible delicacy: Stewed Beef Brisket with tomato and potato
For the first time, I tried to stew beef brisket with tomato and potato. I also added half a cup of wine to cook together. The taste is really good. The soup is sweet and appetizer. The beef brisket is also crispy and mellow, especially the pota... ...
Pan fried barbecue
I want to eat barbecue. I don't have an oven. I can't buy sirloin. I don't have barbecue sauce at home . then learn from me to make this home version of barbecue without oven, ridge or barbecue sauce. Does it taste good? The answer is yes. What ... ...
Fried chicken leg
Pay attention to cutting the ingredients used to make the seasoning into strips. It's tasty. Fry the chicken legs first, then stir fry the seasoning together, then stir fry with soy sauce, and finally stew them.
Roasted chicken wings
Children love to eat.
