Chinese Food
All Recipes
Shouxi beef hotpot
Shouxishao is a Japanese style beef pot, that is, a Japanese style hot pot. It tastes sweet and has various methods. It can be adjusted according to the materials and preferences at hand. But beef is essential. The method is very simple.
Fried kelp with Scallion
Kelp is a kind of vegetable with high nutritional value, and also has certain medicinal value. It is rich in iodine and other mineral elements. Kelp has many biological functions, such as lowering blood fat, lowering blood sugar, regulating immu... ...
Kelp salad
I haven't made a recipe for a long time ~ I don't have much time to make trouble with food after work. So I have to order some home-made cold dishes at will ~ ~
Vegetable curry + kelp tofu soup
There's a heart to lose weight in the air. But the King Kong stomach that you will eat when you get to the point ~ ~ can only eat less meat and reduce guilt. In addition, this dish is most suitable for eliminating the extra vegetables after hot ... ...
Korean kelp soup
In the Korean TV series who knows women's heart , my daughter yelled at my mother - did you make kelp soup for me once on my birthday?. We can see the position of kelp soup in Korean heart. For people living in coastal cities, the kelp in my mem... ...
Three shredded kelp in vinegar sauce
In March, I don't lose weight. In April, I feel sad. Three pieces of vinegar kelp are very suitable for people who are thin. They are sour and sweet and appetizing ~ ~ ~ three pieces of vinegar kelp are made of carrots, lettuce and kelp. They ar... ...
Make a dead fish ball rough
I wanted to make spaghetti, but it turned out to be good.
Mixed kelp
Well, tell me. Don't wash the kelp when you buy it. Otherwise, it will stick to the water and be hard to cut. So I asked my mother for advice
Langya potato
It's delicious after eating in the big food stall. I make what I want to eat at home. It's really delicious.
