Eight treasure porridge made by myself. It's filled with kidney beans, red beans, job's tears, millet, black rice, simillo, water, lollipop, oatmeal. OK. Let's have it. Someone's waiting for your seafood dinner. It seems like dinner is so lonely... ...
Sometimes I am too lazy to cook. So I mix the vegetables and rice and cook them in an electric rice cooker. It only takes a few minutes for me to enjoy myself.
The first time I wrote this, it may be a little incomplete. Let's make do with it (^_ ^
I like to eat string beans. I prefer to change the pattern. It's very delicious. -
Pumpkin is a kind of green food. Everyone likes it. When it's tender, it can be fried and eaten. It's used for pancakes. It's more useful when it's yellow.
Except in Dalian, I don't seem to have eaten this pasta in other places. It's not a delicacy. But the delicious clam always reminds me of it again and again. After years of separation from Dalian, I have gradually improved my cooking skills. Fin... ...
My husband's favorite dish.
Stewed noodles with lentils. As the name suggests, the soul lies in stewed . Braise. Braise too. Soybeans without oil and salt are savored by stewing. Noodles are put on top of them. Meat is absorbed, sauce is infiltrated, and stewing is savory.... ...
I like this dish very much. Every time I go to a hotel, I have to order it. It's the first time to do it by yourself. I didn't expect it to be done. The taste is not inferior to the hotel.
If you like light food, you can try it. It's delicious every time.
I always eat Sichuan food recently. I like the spicy feeling. Cool.. Sichuan cuisine is basically rich in oil. There are many peppers and prickly ash. The oil outside really makes people uneasy. I know a Chongqing noodle shop. The boss gave me t... ...
Kidney bean is another name of kidney bean. Kidney bean is a cultivated variety of legume. Its scientific name is phaseolusvulgaris L., also known as kidney bean, kidney bean, bean, etc. it is an annual herb. It's called qingmingdou in Quzhou, Z... ...