Chinese Food
All Recipes
Tasty, slimming, sesame paste, wheaten and vegetable
It looks like lettuce, but its nutritional value and efficacy are higher than that of lettuce. It is green in color, crisp and fragrant in taste. It is rich in vitamins, calcium, iron, protein, carotene, etc. it is the top grade of raw vegetable... ...
Stir Fried String beans
This dish is very simple. It's suitable for children's shoes who are learning to cook.
Cook tofu with minced meat
I have to say that I haven't cooked such a dish for a long time. Recently, I feel my soul is returning to Sichuan cuisine ~ ~ tofu is really a good thing. It's both nutritious and delicious. It's one of the most common food at the family table. ... ...
Spinach with dried parsley
Spinach is rich in nutrition. Spinach contains a lot of vitamin K. It can greatly improve the effect of calcium supplement and promote the deposition of calcium into bone. The tofu rich in calcium and protein, plus spinach rich in potassium, mag... ...
·Ma Xiang, sweet and sour lotus root, a super family dish
It's simple and natural. It's Ma Xiang's meal. It's the impression that this dish gives me. It's entry-level. But the taste pit is bigger than the big stall at the entrance of the University. I believe that you who love the kitchen can do the sa... ...
Stir fried shrimps in soy sauce
I grew up in an inland city. When I was a child, I liked watching Hong Kong and Taiwan Dramas most. The most memorable plot is a family sits around a table full of seafood. They hold prawns in each other's bowls. Then they eat and chat. This plo... ...
Green beans, corn, radish, cucumber & Nutritious vegetarian
My favorite vegetable. There are always a few meals a week. Never feel bored~
Fried chicken with soy sauce
The protagonist of the minimalist version of black bean chicken suggests Sanhuang chicken. It's not suitable for Chai chicken and zodiac chicken. Sanhuang chicken is easy to mature. The size of the chicken should not be too big. It's best to hav... ...
Xiangxi grandma's dish
Grandma's dish. At first glance, it's warm. Some kind, some local, some distant memories of grandma. Grandma's dish is also called pickle in Western Hunan. It's a home-made dish in Western Hunan. Most of the raw materials are wild vegetables and... ...
Fried clam
The simplest stir fry. That's what I do most of the shellfish seafood. Fire. Stir fry. Add a little fish sauce. It's done. It's hot. In a moment, the desktop is empty. My favorite.
Bean curd with mushroom and minced meat
Tofu is a good protein
Sweet corn with chicken and pine kernel
Every family party must have this dish. It's fragrant with pine nuts. It's sweet with corn. It's the favorite of all kinds of cute treasures and bear children. It's all over the table.
Stir fried pork with hot cabbage
It's hot and sour. Special meal.
