All Recipes

Fish flavored shredded pork

Fish flavored shredded pork is a popular dish in Sichuan Province. Fish flavor is also one of the unique flavor types of Sichuan cuisine. Its finished dishes are red and bright in color, salty, fresh, sour, sweet and slightly spicy, and tender i... ...

10 Steps

Lettuce in cold sauce

My mother grows a lot of lettuce in the vegetable field. I don't like stir fried food very much. I can't eat all of them. It's a pity to rot in the field. I asked my mother to take off a tender one and try the salad. As a result, the finished pr... ...

5 Steps

Stir fried lettuce

From Aunt Xue's daily teaching

1 Steps

Stir fried lettuce with fermented black bean

The smell of spring is more and more strong. Guangzhou's kapok has blossomed. The tender teeth on the trees are growing higher and higher. Look at the green leaves. Vegetable market is also full of vegetables. I like to see green lettuce careful... ...

7 Steps

Bean curd, lotus root and rice hamburger

I used to make tofu and lotus root hamburger with the food bag I bought outside. My family like it very much. When I make tofu and lotus root meat cake later, I will make more and freeze it in the refrigerator. I will take it as I like. I don't ... ...

14 Steps

Chicken cheese roll

Western breakfast Chicken cheese roll material can be put on your own-

6 Steps

Chicken burger

Make yourself healthy and delicious -

8 Steps

Stewed rice

I've bought a new pot. Try pot rice.

8 Steps

Healthy vegetable juice

Drink it after fitness. Vest line will come out

4 Steps

Stir fried lettuce with sliced meat

For breakfast, I'd like to have a dish of fried lettuce with meat slices. In spring, I'd like to have a nutritious breakfast with steamed corn, yam and strawberry juice. It's full of energy. Lettuce may contain some substances that can inhibit a... ...

11 Steps

Children's supplementary food micro class

A Baoma shared a rice cake with me two days ago when I was 11 months old or older. I knew it must be your favorite ingredient recipe as soon as I saw it. So I can't wait to share it with you. Steamed rice Kwai, a small soft cake. Egg, rice, flou... ...

10 Steps

Microwave vegetable roll

It's very simple. I used to like baked food very much. Now there's no place to change. I studied the way of using microwave oven. It's easy. Delicious but affordable

8 Steps

Hot and sour Saladin

In my memory, I didn't eat fish until I was five years old. I didn't like fish. I didn't dare to eat fish. Once, I was stuck by a fish bone accidentally. My throat hurt for several days. I didn't dare to drink water or swallow anything. I didn't... ...

7 Steps

Legend of Avocado Salad

It's simple, easy to eat, nutritious, and it's easy to eat.

9 Steps

5 minutes self-made popular wide-ranging bowel powder

ා canned chefs ා microwave fresh shrimp intestines. The skin is thin and the filling is thick. The soft and tender q-shell is super powerful. It can't help but send it to the mouth when it's too hot~

6 Steps

Bai Zongyuan's noodles

I call myself a noodle kid. I can go mad without noodles for three days... Cold spaghetti with ramen noodles, including instant noodles..

9 Steps

Lettuce leaf in oyster sauce

I bought two lettuce today. The lettuce leaf on it is very tender and fresh. It's used to make a plate of lettuce leaf with oyster sauce. It's delicious. It's delicious.

13 Steps
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