Chinese Food

Roasted lamb leg with cumin

Steamed tofu with squid

Braised pork elbow with radish and kelp soup

Prawns in tomato sauce

The color of red fire, the taste of sour, sour and sweet, and the shape of flowers are all a banquet dish. -

Fried meat with rape

Recollection of Jiangnan stir fry

In the late spring of Melbourne, asparagus is in season. I miss the spring willow in the south of the Yangtze River, and the swallows that shuttle through the water.

Stir fried meat with garlic and radish

Homemade meat floss

Buying meat floss for your baby is always insecure about its quality. It's made while Bao is sleeping. It's preservative free.

Stir fried pork with chili and garlic

I'm a foodie myself. I eat out with my friends. I often order this dish. It's delicious. Sometimes I cook at home. It's delicious. I really recommend it to children who like heavy taste.

Stir fried lettuce with leek

Fried leek with sea hare

Conch

Stewed cabbage and radish with big stick and bone

Taro Cake

Stir fried flower beetle with ginger, scallion and garlic

It's the peak season of eating conch. The price of flower armour is very popular for its delicious taste. I used to eat three dishes outside. So I decided to buy two Jin to cook myself. After several comments and improvements, I finally made thi... ...

Rougamo in bread

Chaetomium

Food my father used to cook when I was a child

Petal Matcha Mousse Cake

I haven't made birthday cake for a long time. I've become a bit lazy. I'll be excused if I can lie in the past. But because it's mother's birthday. It's impossible to say no more. My mother used to buy presents for her birthday. Clothes, jewelry... ...

Sweet potato and mung bean congee

Stir fried tofu with spinach

Spinach and tofu can't be eaten together -- after decades of propaganda, this sentence has become a well-known and popular iron rule. However, according to the research results in recent years, spinach and tofu are not only a good match, but als... ...