Chinese Food

Stir fried Niuhe

This snack is too expensive to eat in the restaurant. It costs 30 yuan a plate. It's just a little. So I decided to make it myself. It's delicious.

Cold noodles with shredded chicken

When I was a student, I often didn't have time to go to the Chinese supermarket to buy materials. So I used some white materials to create my own Chinese food. Over time, I found some convenient and delicious dishes.

Stir fried mung bean sprouts

Spring cake

Spring Festival holiday is over. Start to clean up your stomach.

Stir fried mung bean sprouts

Fried spring rolls

This year's Spring Festival is the fifth day of the lunar new year. Generally, we eat pancakes or spring rolls on this day. This kind of food is made of thin flour, skin and stuffing, fried. The specific production method is flour and pulping. P... ...

Stir fried shredded tofu with mung bean sprouts

Mung bean sprouts come out of the water when it's hot. Dried tofu dries when it's hot. So the two are perfect together.

Cold mixed vegetables (green bean sprouts, carrots, cucumbers, roots, red peppers)

Green bean sprouts of sauerkraut

Pancakes

Fried meat with green bean sprouts

Mung bean sprouts

Pickled rice

Guizhou snack roll

Tip of tongue to Taizhou pancake tube

Every year at the Dragon Boat Festival, every family makes a pancake tube to eat. But I was far away from home. I had to peck and grind how to make the crust. After many experiments, the taste of my hometown came out. Meat and vegetable collocat... ...

Authentic Vietnam River noodles

The neighbors are Vietnamese. Every time they cook soup, I would like to see the windowsill to see what they do. It's really delicious, so I went to YouTube to see all kinds of practices. Make it for mom. Mom loves it

Fried minced meat with mung bean sprouts

It's a simple and nutritious dish. It's my husband's favorite.

Japanese puffer bone noodle

In southern Kyushu and Bodo, Japan, the pork bone is used to boil the Milky Soup for a long time, which is also called the white soup. The soup with onion, garlic and sesame oil and the noodles with full bite force are also used. The strong tast... ...

Bibimbap in stone pot (taught by Zuma, South Korea)

Sprite is very important. Used to dilute sweet and spicy sauce. This is what Azuma told me again and again.

Organic green bean sprouts with vinegar sauce