Chinese Food
All Recipes
French white wine with cream and green mouth (mussel)
I had a delicious Qingkou in the Lake District of England. I even drank up the soup. This time, I suddenly wanted to eat it. No English recipes found. Just do it. Qingkou's New Zealand imports are ripe and have no other. This one is relatively c... ...
Baked noodles with bacon and cheese
Time flies. I feel summer is not over. It's winter in a blink of an eye. As soon as the weather is cold, the appetite is obviously better. I especially like to eat some high calorie food. When I eat hot food, I feel warm all over. It not only sa... ...
Fried shrimps with Scallion
River shrimp is rich in many microelements, especially selenium. Selenium has a strong anti-cancer and anti-cancer function. Therefore, eating river shrimp has a good prevention and treatment effect on cancer. Shrimp is soft and easy to digest. ... ...
Steamed shrimp slip
Xiaopu loves shrimp most. Every time he doesn't know what to eat, he goes to the market to buy shrimp. The main thing is that shrimp is a kind of food. How to make it taste good - simple steamed and scalded with soy sauce is enough to highlight ... ...
The hot strawberry cake roll in winter. It's hard to fail in this way
Each kind of food has its own unique taste and color. It will produce different chemical reactions when paired together. Just like the soft and sweet cake with fresh and sweet strawberries. The girl's heart is pink in winter. Really eat. Want to... ...
Hand made noodles with vegetable and chicken sauce
I like to eat delicious hand-made noodles, especially when I come home in cold winter. A bowl of hot, red, white and green hand-made noodles, with the strong fragrance of Madame's fresh chicken juice , is confusing. I can't help but say that. On... ...
Kwai Fu] quick bread made without oven.
We all know ha. A kind of food that is popular all over the world. Generally speaking, waffles are made in two ways: dough and batter. But either way is super delicious and easy to make. Of course. Besides making waffles, this mold can also make... ...
Mocha puff
The idea of this Mocha puff comes from the familiar mocha coffee. Cocoa puff body, coffee stuffing and chocolate sauce. Friends who like Mocha can't miss it.
Do not mold the original flavor of handmade Niuzha sugar
It's very simple. The failure rate is 0. I've done it myself many times. The baby eats it. It's very good to send friends. Selflessly share it with you.
Hot pot with beef brisket
A dish for family in winter
Antitussive and expectorant lollipop
Cough relieving and phlegm resolving lollipop
Steamed shrimp slip
For everyone who likes to eat prawns, no matter how they are made, they will like prawns. None of them. No matter in hot pot or boiled water, they are all super like steamed prawns. It's easy to do, but there's another delicious one. It's worth trying.
Nougat
I think nougat is the best kind of sugar. Almost zero failure rate. The key point is mainly the heat. At home, the least fire slowly. Frequently flip each other. Soon will also melt. If you like the soft one, you need more butter and less milk p... ...
Stir fried shredded lettuce
Before, lettuce was always sliced and fried. But my family treasure didn't like lettuce very much. So we changed it to shredded and fried. Xiaobao likes it very much. Lettuce slices are crisper and tasty.
Cabbage roll meat
I'm afraid cabbage is one of the most common ingredients in our daily life. One winter, vinegar cabbage, cold cabbage silk, cabbage stew... Although they are all very common, they are not greasy. But. Do you know that ordinary cabbage can also b... ...
[eliminate leftovers] cheese baked rice
Don't throw the rest of the rice. Put on the sausage. Sprinkle the cheese on it. The children next door are crying.
Steamed cabbage with minced garlic and vermicelli
Except for the off-season vegetables, there are not many vegetables in winter. The old generation of people must have carrots and cabbage in winter. If you eat too much cabbage, you will be tired. If you change the way, do you think it's differe... ...
How can Xinjiang people lack mutton
Every day, I want to eat BBQ legs, BBA dumplings, noodles, lungs, fake waists, etc.
