Chinese Food
All Recipes
Banana waffle
I don't know if there is any wood like me I don't like bananas, but I love the taste of bananas after heating or baking ~ well, banana waffles can be used as breakfast or small in the afternoon
Lotus egg yolk crispy
It's too cold in winter. I have to find something to do. So I baked the yolk crispy. During the baking process, the house was full of fragrance. It warmed the winter night.
Stir fried liver
Pig liver is a very nutritious food. According to research and analysis, pig liver contains not only a lot of protein and vitamin A, but also a lot of calcium, phosphorus, iron, vitamin B1, B2 and so on. From the point of view of traditional Chi... ...
Fish flavored shredded pork
Fish flavored shredded pork is a common Sichuan dish. As a native of Chengdu, Da Wan Wan loves dishes like fish fragrance. Although it's fish flavor, it's not cooked with fish, but with various seasonings. Yuxiang is one of the main traditional ... ...
Stir fried chicken gizzards with lotus root
This is a very special Hubei small fry. This dish uses a very local food, lotus root belt, also known as chicken head tube. It is the first edible part of lotus root. It is actually the lotus root that has not yet formed. It is also the most ten... ...
Potato slices with pepper
I received the bean and fruit powder for trial. The powder arrived for a few days, but I was very busy these days. It's either my aunt's house for dinner or in the warehouse for dinner. Today, I made a kind of potato chips with black pepper in m... ...
Mixed vegetables with peppers
I bought a salmon suit at Youshihui. I didn't use the vegetables when I fried the salmon that day. I'll fry it quickly. Add some salt and pepper. It's a delicious home dish again. I saw the ingredients of this seasonal vegetable. They are almost... ...
Beauty pig skin jelly
Pigskin is a kind of raw material for meat products with high protein content. The leather jelly processed from pigskin has not only good toughness, good color, fragrance and taste, but also has important physiological and health care functions ... ...
Fried prawns with lotus and garlic
According to the leftover tofu of the ingredients in our home, we have changed the way of prawns with minced garlic. Sometimes we have changed it carelessly. What brings us is a big surprise. The tenderness of shrimp meat not only depends on the... ...
Pumpkin stuffed bun
It's the fun of eating.
Sauteed baby cabbage with oil
Baby dishes are nutritious and easy to use. They are cold and easy to make soup They all taste good.
Crispy fried taro slices
I always like snacks in winter. They are expensive and unsafe. Today, I'll fry a piece of taro by myself. It's crispy and delicious.
Stir fried mustard
Mustard is one of the vegetables of the season in winter. You can make a fire if you eat it. It's popular.
Steamed bun with coarse grain
Nutritious, healthy and delicious.
Chocolate Qifeng cake
With the arrival of every new oven, the first baking is Qifeng cake. This is no exception. This cake is for trial use in the new oven. -
