Since learning to bake, I love soft Europe in bread. I like its simple appearance but rich taste. In 2015, I made many kinds of soft Europe with different tastes. This soft Europe with cocoa and sweet potato is my favorite, most delicious and fa... ...
The bowl for the egg white and yolk should be dry without water.
It's the essential finger biscuit for tiramisu. It's so fat and cute.
Roasted chicken wings that my family likes. It's been marinated all night. It tastes good. If it's not convenient to marinate overnight, 2 or 3 hours is OK.
It's the first time to make spicy pot on New Year's day. It's delicious.
I used to like to eat black rice cakes from wufangzhai when I was at school. Fifty cents a dollar. There were several breakfast cars on the way to school by bike. When this car sold out, I ran to the next one to buy it. As expected, I really lov... ...
Fish flavored shredded pork is a classic Sichuan dish. It seems simple and common. It really needs to be done. It's not easy to mix the ingredients properly. The quality of this dish is usually used by the diners to identify the level of the che... ...
This lemon pound cake uses the recipe of the natural gas lady in the kitchen. My family bought a lot of lemons at once and made this lemon pound cake. I love the sour and sweet of this pound of cake. Of course, it's high in calories. It's better... ...
Osaka is a delicious Japanese street snack. It tastes and tastes very similar to octopus balls. It's very simple. You can make it at home as breakfast or snacks. It's very suitable.
Love baking. Love family. Always on the way...
I've been too lazy to make music. This time, it's adjusted according to someone's taste. The amount of butter is reduced. If you like the heavy milk flavor, you can use 60g butter.
The simple and easy-to-make cake roll is also quite delicious. It was improved by Jun Zhi's cake roll. Because the salad dressing itself is quite sweet, it reduces the sweetness and makes the perfect combination of salty and sweet taste. As long... ...
I'm sure you all like it. Crispy, tender and creamy. It's not easy to say a successful puff. It's not difficult to say it. It's all about the skin.
I've been fond of nougat since I was a child. My mother will buy me a lot of nougat every new year. My mother is afraid that I will eat too much sugar and grow up with insect teeth. So I will hide the sugar. I'll find it all over the house. Now ... ...