Chinese Food
All Recipes
Flower sale
My daughter likes to eat all the things related to glutinous rice. Originally, it was not the traditional food here. Only because my daughter likes to eat, so I learned to make it from the Internet. It's not very authentic. Please fly by yoursel... ...
Girl's congee for nourishing qi and blood, beauty and beauty
The student party has only an electric cooker, which is super easy to do.
Fried shredded pork with water bamboo
Home cooked dishes. My method is very simple. I also add red pepper to match the dishes.
Eight treasures porridge
It's hot in summer. I don't want to cook. I sweat all over my body. It's convenient. It can also lose weight, nourish my face and replenish my blood.
Next meal series hot and sour potato with shredded rice
Sometimes it's really a sad thing to eat alone. So there are various kinds of pasta, GaiFan, fried rice and so on. Let's make a simple and easy to learn dish for one person today...
Bread crab (Golden crab) congee
[fresh life] experience the taste of love and food. For each product, we not only control the quality, but also explore the secret of food. The dishes of each product are repeatedly tested, and the best ingredients and the most delicious recipes... ...
Shredded cabbage
Cabbage. It's called different from place to place. Olive and kohlrabi. Here we call it kohlrabi. It's a very affordable and friendly vegetable. It can be eaten all the year round. Hand shredded cabbage is a very classic dish. It's the most comm... ...
Chicken Curry Rice
This dish is a smokeless Kwai dish. You can stir fry it, or you can not stir fry it. Boil it directly. Then put the curry block. Anyway, how to eat it is delicious. It's especially fast. It doesn't need to be too tedious to fill your stomach. It... ...
Stir fried minced pork with bean curd -- super rice killer
Summer is a good time to eat cowpeas. Stir fried eggplant with cowpea, pickled and sour beans, or stewed in clear soup are delicious. Try this stir fried method. It will make your appetite open in summer.
Deciphering the rice flour culture in Hunan
Changsha people miss this bowl of Changsha rice noodles most when they go to other places. Changsha rice flour is wet. It's not suitable for preservation, so it's hard to eat in other places. Changsha people can't live without greasy noodles. Oi... ...
Swan
One day I accidentally saw douyou's prescription. I fell in love with this crystal clear guy. I did it right away. It felt good. Thanks for the prescription provided by douyou.
Glutinous rice balls with mango flavor
It's a bit hot to open the oven on a hot day. Especially in the kitchen without air conditioning. It's sweaty. So I'm going to give you a tutorial about mango glutinous rice balls that only need to be steamed, which is also the best dessert for ... ...
Oats and corn porridge
My husband has a bad stomach. And I want to lose weight
