Long winter solstice. Taste fresh . In China, the word fresh is always used in the food industry, among which the highest level is the original taste of food. The combination of fish and sheep is known as the best in the world. It's said that in... ...
The red and white duck is a traditional famous dish of Han nationality in Fujian Province. It belongs to Fujian cuisine. As the saying goes, cook rotten duck meat and eat it. The effect is better than ginseng and Qi. It can be seen that it is no... ...
It's a silver pomfret with a lively and early taste. It's tender and has few thorns. It's especially suitable for the elderly and children. In summer, pomfret, which is rich in unsaturated fatty acids, is more effective in lowering cholesterol f... ...
All ingredients are used by a family of four. A delicious family meal
May be the most missed thing
Ma tofu made by my mother is always the most delicious. Today, I am in the kitchen to watch and learn. I will share the warm taste of this family with my friends.
The price of red cabbage in Wuhan is very cheap. Generally, it's only 2 yuan a Jin. But as a vegetable, its nutritional value is not small coveted. It is rich in calcium, phosphorus, iron, carotene, ascorbic acid and other ingredients. Many vita... ...
From childhood love to a big dish. Every new year at home began to make sausages. Also known as sausage. When I grew up and worked, my father still didn't forget to send it to me. I really love this dish. Our hometown is sausages. Sichuan Guangd... ...
Beef tastes sweet and has a flat nature. It can return to the spleen and stomach meridian. It has the functions of nourishing the spleen and stomach, supplementing qi and blood, strengthening muscles and bones, and eliminating edema. It has the ... ...
A very simple home cooked dish
Fried rice with curry and shrimp is a Southeast Asian delicacy with full flavor. The original flavor of curry and the delicacy of shrimp make spicy and seafood eaters unable to stop. -
When making this dish, I didn't think about the bean and fruit food. For the first time, I didn't understand a lot of things. The seasoning was written with a proper amount. Because I didn't have a scale for how much it was used. And I wrote it.... ...
It's chocolate. It's not cocoa powder. It's much stronger than the cookie made of cocoa powder. You can feel it when baking. The quantity is about 2 baking pans. 25 yuan. Because it's easy to do, it's better to make less and eat fresh.
When all kinds of additives are in flood, you can always be so relieved that you can't chew any meat floss before you eat it, and then you can't eat it after watching all kinds of videos. I wonder if you can make it yourself.