Chinese Food
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Bean slices with yolk
It's simple and delicious.
Braised bean slices in oil
From the middle to the last ten days of May every year, people in Suzhou love to eat broad beans. They basically stir fry, add some sugar, monosodium glutamate, and sprinkle a handful of green onion when they start cooking. It's really rare in t... ...
Braised rice with brown rice and broad bean
Brown rice is rich in various nutrients. Broad bean contains protein and various minerals. Both of them are natural and healthy food. Make a delicious brown rice stew with sausages and broad beans. The aroma of broad beans and sausages is partic... ...
Duck blood with broad bean
Usually the duck blood root and leek are cooked together more. Today I use the fragrant glutinous broad bean petals to match the duck blood. Broad bean is a low calorie food, which is good for weight loss, prevention and treatment of hyperlipide... ...
Broad bean and spring bamboo shoots
I happened to see this dish in a recipe. I tried it today. It's delicious.
Stir fried broad bean with bamboo shoots
A plate of fresh spring feast. It's salty, fragrant and tasty. It can be served with rice. It can be served with noodles. It's also delicious to eat empty.
Stir fried bean slices with scallion oil
The taste of spring is the flavor of spring. Fried silkworm and bean slices with scallion oil are seasonal dishes in spring. They taste sweet and clear. They are green and attractive.
Stir fried crab mushroom with peanuts
It can be seen from the data that broad bean contains calcium, zinc, manganese, etc., which are important ingredients for regulating brain and nerve tissue, and rich in choline. It can strengthen memory and strengthen brain. Fava bean has the fu... ...
