Chinese Food
All Recipes
Fried rice with shrimp
Fried rice is the most common in our breakfast table. There are always some vegetables in the fridge. You can take them out and match them no matter whether they are fried rice or below or porridge. -
Fried rice with sausage and egg
With the rice left over from the previous night, you can make a delicious breakfast -
Baby's pasta with shrimp and yam
Basically, the mud is very soft. Babies over 8 months can eat Austria
Shrimp wonton
In dialect written by Yang Xiong in the Western Han Dynasty, it is mentioned that pancakes are called dumplings. Wonton is a kind of pancakes. The difference is that it is filled with stuffing and eaten after cooking. If it is cooked with soup a... ...
Milk tortilla
Breakfast with miscellaneous grains is good for health. Although we don't count it as morning, it's better than nothing. With Shanghai ginseng rice porridge. Perfect.
Minced pork rolls with Scallion
Minced pork rolls are the most delicious pasta in the canteen of the military compound. It's hard to sell. I can't meet it once in half a year. I'm quite impressed. I'm very happy to eat it.
Braised chicken leg rice
This is a bowl of super delicious rice. The skin of chicken leg is bright, the meat is fresh and tender, the sauce is salty, salty and sweet, but it is mixed with black pepper sauce. Make a meal with this sauce. It's so perfect that I just want ... ...
Love vegetable fried pancake shreds
When I was a child, my mother used to make breakfast with pancakes and eggs. It's delicious and nutritious. It's hard to find pancakes that can roll eggs after I left home. I bought several pancakes from the market a few days ago. It's also a ro... ...
Nuomi chicken
The first bowl is one of the necessary new year dishes from childhood. It is made up of glutinous rice chicken, sweet potato lump, steamed egg block, yellow sparrow meat, red dates and so on. Grandma's way is vegetarian. Only dried beans. This r... ...
Henan steamed noodles
Ha ha. My husband also eats noodles with brine. But they are called stewed noodles. Every time I feel that noodles are not cooked enough. I feel sick after eating too much. Later I will make him noodles with brine steamed according to our method... ...
[Xinjiang baked Nang with natural yeast]
I bought the Nang needle of Xinjiang baking Nang. I didn't care to try it all the time. This time, I made Xinjiang baking Nang with natural yeast whole wheat flour.
Five color steamed bun
My mother-in-law is going to participate in the noodle shop competition held by the community. She dug me up early to help her if I didn't work. That's what I did.
Q play coarse grain ball
When I worked overtime a few days ago, my colleagues bought taro balls of fresh taro Fairy . Maybe I'm hungry. I think it's delicious. Take a rest today. Do it yourself when you have time. At home, I just cooked the red bean soup. With my own du... ...
Assorted cabbage roll
Picky kids don't like vegetables. This beautiful dish has opened their mouths.
