Chinese Food
All Recipes
Primrose with green bamboo
I remember that the first time I cooked this dish was a knife maker who was a little rusty in 14 years of rice. The emotional depiction of a year's reunion contains the annual practice of making a delicious meal for my family every new year's da... ...
Cranberry cookie the basic cookie everyone loves
I've made this recipe many times, and it can produce about 60 pieces of biscuits. It's suitable for sharing with friends, colleagues and family. It's crispy, with cranberry's chewy taste and sour and sweet taste. Basically everyone loves it.
Three black rice paste
Three black rice paste is named by myself. It is said that there has been every black must be mended since ancient times. Because it is made of black rice, black millet and black sesame, I call it three black rice paste. Anthocyanin pigment is c... ...
Rice dumplings with cordless honey beans
This is what I learned from a good friend of Yancheng. The first time I tried this method, I found it difficult at first. The advantage of this rice dumpling is that it can make the rice dumpling very compact without binding the rope. There is n... ...
Scallion cookies ~ salty, crispy
There are many kinds of cookies and tastes, but most of them are sweet. Salty cookies are really delicious. It's really good to add chopped chives. It's crisp and crisp. It's appetizing. The chive cookie is moderate in hardness and softness. It'... ...
Steamed salted egg with sweet sausage
Steamed salted eggs with sweet intestines is my favorite dish since I was a child ~ both are my favorites. When they are combined, you can eat more bowls of rice.
Summer shark watermelon baby complementary food micro class
Summer watermelon shark is suitable for babies over 12 months
Sweet and sour spareribs
Sweet and sour spare ribs are very common dishes. Some are fried. Finally, I'll add sweet and sour sauce. What I do is direct braise. This is more tasty.
Old Beijing fried sauce
The old Beijing fried sauce has always been my favorite. It can not only eat fried noodles with fried sauce, but also make fried rice with fried sauce. It can also dip into steamed bread, eat stuffing. It's very popular. And any food can become delicious.
Whole wheat meal bag (Chinese method)
Like a full grain ~ Fang Zi changes self love and free teacher
A good way to consume milk
It's a little slow to buy a box of 1l milk. I haven't finished drinking it for three days, so I decided to make this super simple coconut milk jelly. It's also called milk cube. It's probably one of the simplest desserts. The materials and tools... ...
Dessert in the afternoon
At the Dragon Boat Festival, I'm going home to have a reunion. Let's have a try. Everyone says they haven't eaten it. It's rare. The works are brought up. They all take photos with their mobile phones. My heart is very special. Only I know. Ha ha ha.
Qifeng cake (6 inches)
Qifeng cake belongs to sponge cake type. Its texture is very light and soft. It's very popular.
Sweet potato cake roll baby's supplementary food micro class
Purple potato cake roll is suitable for babies over 12 months
Cream bun
A very easy to make cream bun to share with you. It's a bun with cream and milk. It's a good choice for breakfast and afternoon tea.
Sesame yam stick
Philips air fryer is really an addictive pot. It can do almost anything. Snacks are nothing short of that. Recently I was watching the European Cup. There are many small snacks. This yam is crispy outside and sticky inside. It's full of Zhixiang... ...
Vanilla soft heart pie
It's time to pull the grass. This soft heart pie was wanted to be made last month. It has been listed as one of the necessary desserts. As a result, it's delayed. It's not finished until now. I wanted to make chocolate soft heart pie. As a resul... ...
Sweet banana kori cake cook story
A lot of people leave messages to me. They say they don't have an oven or a complete set of baking tools. What do you want to do with dessert? Kori cake is such a French dessert with zero threshold and zero foundation. Crepes are as popular in F... ...
Cornmeal cake
This is a kind of coarse grain cake. It tastes crisp and fragrant, and has strong corn flavor. Let's experience the taste of coarse grain cake when we are used to eating the cake with delicate taste.
