I just like braised pork with plain chicken. Today, I come to eat different kinds of braised pork. Steamed chicken meat with electric cooker. It's healthier to eat.
Today, I was wandering in the supermarket. I found the vegetarian chicken wings by chance. I didn't eat them for a long time. I decided to fry one. The taste is very good after it's cooked. It's fresh with sharp pepper. It's a little spicy. It's... ...
After eating the spicy cabbage, and then eating the tender plain chicken and spicy tofu in the outer crisp. It's very enjoyable ~
Every time my father makes this, he has to put many eggs. Tell me where to get nutrition without meat or eggs. So this dish is father's love.
Just after new year, the taste is still lazy in the greasy. This vegetable filled wonton brings a little fresh fragrance and a little spring budding joy. Share one with those who like vegetarianism.
Make a vegetarian chicken to eat in the day of bird flu
3.11 this is a recipe name. It's hard to get it short without nonsense. It's almost doubtful that you've seen the story of a fake dog
Grab the cake by hand is ready-made. When you come back, you only need to heat the oil, lay it flat and turn it over. It's only two minutes. If there's an electric cake stall at home, even flipping is saved. After making a hand-held cake for my ... ...
Many people think that streaky pork is too fat. If you take two more slices, you will feel that your throat is full of grease. The meat I cook in this way is not fat at all. The point is to stir fry the pork. Be sure to stir for a while. Force t... ...
This dish is often eaten by Shanghainese. It's salty and sweet. It's sweet and salty. It's delicious and chewy. The key is simple. It's suitable for office workers.
It's hard for us to think about one porridge and one meal. Eat with heart. Feel the Zen meaning of food. Lingshan Zen food. Let people understand master Hongyi's salty and salty taste. Light and light taste. Don't be ecstatic about your favorite... ...