All Recipes

Strawberry cream box

Douguoda handed in their homework in the first week. Spring is coming. Strawberry is the symbol of spring. It's time to eat strawberries. Strawberry is the favorite fruit for adults and children. Now it's suitable to make a cream box. It's just ... ...

15 Steps

Pancake with Qingming vegetable

Spring is coming. My uncle picked the latest Qingming vegetables in the field and sent them to my home. The tender tips are fresh and delicious. It's a delicious dish to make pancakes. What's more, Qingming cuisine has the effect of reducing ove... ...

8 Steps

Ciba with Wormwood Leaves

Every spring I go to pick Wormwood Leaves to make Ciba. My family is in the countryside. There is nothing in the countryside but natural wild vegetables. So. What Artemisia leaf, fern, cauliflower can be seen everywhere. AI ate well for girls.

14 Steps

Roll all the spring cakes

This kind of cake is an indispensable pasta on the dining table of my family. It grew up from a cake baked by my mother. This kind of cake is made of flour mixed with normal temperature water. It must be softer than the noodle when it's mixed. W... ...

11 Steps

Sweet potato bun

This delicious breakfast is the purple potato small meal bag I made by myself. Purple potato is rich in selenium and anthocyanin. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is the most direct... ...

10 Steps

Authentic Chifeng guobaorou

When it comes to northeast cuisine, you may first think of famous dish pot and baorou. For the taste of authentic pot meat, it may be the only cause of internal contradictions in Northeast China. Harbin, as the origin of guobaorou, has always be... ...

7 Steps

White gourd in oyster sauce

Winter melon contains more protein, sugar and a small amount of calcium, phosphorus, iron and other minerals, vitamin C, vitamin B9, citrulline, calcium and other nutrients. Wax gourd is the only one without fat in melon and vegetable. It is ric... ...

8 Steps

Antitussive prescription jinjubing cream

Every time I come to the new season, there are many people with cold. The hospital is also crowded with people. There are coughs everywhere. I am a breastfeeding mother. I am afraid of taking medicine when I have a cold and cough. I am afraid th... ...

5 Steps

Vietnamese spring roll

Travel to the United States. The best simple meal is Vietnamese noodles. If you don't feel enough, you usually order a Vietnamese spring roll. But because American sauces are similar to peanut butter and so on, they often leave their lips and te... ...

8 Steps

Special breakfast in Shanghai

Shanghai special breakfast, commonly known as one of the four King Kong's, goes well with soymilk. The most authentic glutinous rice with fried dough sticks is sweet. There is only one layer of white sugar. Later, pickled vegetables and dried ra... ...

4 Steps

Crispy puff (cocoa flavor)

Puff is a sweet food from Italy. The puffy and empty cream crust is covered with cream, chocolate and even ice cream. Use water, butter, flour and eggs to make the skin. Crispy outside and smooth inside. Excellent taste. This is my favorite snac... ...

26 Steps

French rye bread

Routine 2 - French rye bread made of 100g flour. Take only 9g to make the second fermentation. Make only half the rye bread. Only 4.5g. The second dough is brewed for 1520 hours and becomes light and full of hair... The amount of rye flour is th... ...

26 Steps

Flower cake

No matter what Ming LAN does, he will take care of her. I hope you will take care of Ying Bao in reality. You will always take care of her. Every time you see Ming LAN, you will eat it. Is this the rhythm that tempts me A kind of And the crumbly... ...

27 Steps

Mexican pea bread (soup)

Sweet Mexican batter layer and soft bread. When it comes out of the oven, the surface layer is still crispy and the inside filling is not only red honey beans, but also sugar roses. It's super satisfying to bite on the outside and inside of the ... ...

7 Steps

A solar eclipse of shredded pork in Beijing sauce

Recently, I read the backstage comments and said, Uncle Jiang, you don't seem to make Beijing food very much. I don't know why. This is the first thing I jumped into my mind. . So he consulted with many friends in Beijing. But they did not do th... ...

7 Steps