Crepes. A famous French snack. This is what I learned from Scarlett. It's not as good-looking as what she made. The choice is not so good. But it's also to try foreign snacks. It's made for breakfast, so I tried fruits and vegetables, ham and sausage
I always like making cakes for people I love.
Christmas. At home is also very romantic. Simple cake. Very atmosphere.. We've released a series of super simple recipes for Christmas.....
Broetchen is the most common bread on the breakfast table in Germany. The shaping method is very simple. It is only about the size of the palm. The outer skin is rough golden yellow. Inside is fermented white bread. It's similar to bagels, excep... ...
Simple ingredients can also make the best taste. Water can be more. It becomes an appetizer and sweet drink. Ben Wang, the God of the kitchen, is about to start.
Everything outside is too sweet. It's all kinds of essence. Do it yourself when you miss it.
It's not authentic, but it's the only simple way I can find.
The delicious purple rice, red bean, sweet potato and sweet water with orange peel taste are more sweet, the detoxification and sweet products in the late autumn
My son likes to eat Dousha bun, Dousha pie, and I'm afraid that there are too many preservatives and additives in the Dousha stuffing bought by the supermarket. So I make it by myself. Because my son's voice is hoarse, sugar is not given for a l... ...
Last year's blog was written. It's winter here. The sugar season is coming. Let's take a walk.
The freshly baked puff. The outer layer is golden and crisp. The inner layer can be filled with various fillings after baking. The taste is rich. I don't like cream very much. Just eat it directly. The taste and taste are also excellent. By the ... ...
That day is the sixth anniversary of our belly dance classroom. Our coach invited everyone to dinner. Because of the time shortage, I can only make this cake for her. Because it saves time. I really can't wait for the complexity.
I got the formula of Guyuan cream by chance. I bought all the materials and tried to make them by myself. I accidentally made them. I'd like to share with you.
It seems that this kind of rice cake is a kind of dessert in the south. Generally, it is made of rice soaked ground powder. This is a little simple for me. I bought ready-made rice flour. It's made of glutinous rice flour. It's delicious.