Cooking Steps

1. 

   Step1:Pork loin in the vegetable market let the master clean up the white loin in it. Cut it into cruciform? Put into a container. Pour in cooking wine. Marinate for 15 to 20 minute

2. 

   Step2:Cut the cilantro. Tear the fungus into small piece

3. 

   Step3:Water from pig's waist, water from fungu

4. 

   Step4:Finally, put it into a large bowl. Add salt, pepper, chicken essence, soy sauce, sesame oil, cooking wine and mix it.