Cooking Steps

1. 

   Step1:Wash the rice. Put it into the rice cooker. Add water. Press the porridge button to start porridg

2. 

   Step2:Put the dried scallops and mushrooms (shredded) and ginger into the rice cooke

3. 

   Step3:When the porridge is ready, put in the peeled fresh shrimp (remove the shrimp intestines). The time should not be too long.

4. 

   Step4:Finally, add salt, sesame oil, pepper and scallion. You can eat them.