Cooking Steps

1. 

   Step1:Wash tofu and fish. Add a small amount of cooking wine, black pepper, ginger, marinate for a few minute

2. 

   Step2:Cut tomatoes into small pieces (those who are used to peeling can also be treated according to their own preferences

3. 

   Step3:Tofu cut into small pieces (thumb size

4. 

   Step4:Cut the green onion and ginger wel

5. 

   Step5:Hot pot cold oil. Oil temperature is about 67% hot. Under the onion burst fragrance. Put tomatoes on. Stir fry tomato juice over high hea

6. 

   Step6:Salt, sugar, seasonin

7. 

   Step7:With ketchup. Stir fry to tast

8. 

   Step8:Add water, tofu and boi

9. 

   Step9:Add tofu and fish. Add some sal

10. 

    Step10:Boil for about 3 minutes. Just turn the fish whit