Stir fried cowpea with vegetable and potato

potatoes:1 (300g) cowpea:10 chili:half garlic cloves:2 salt:2G raw:small amount fuel consumption:small amount oil:moderate amount thirteen fragrance:1g https://cp1.douguo.com/upload/caiku/4/7/6/yuan_474cd229889a58d626e823e87e727606.jpg

Stir fried cowpea with vegetable and potato

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Stir fried cowpea with vegetable and potato

There are fewer cowpeas at home, so there are more potatoes. The amount depends on the amount of food in your family.

Cooking Steps

  1. Step1:Peel and wash potatoes. Wash and cut cowpeas into sections. Cut potatoes into thick strips. Cut chili peppers into strips. Cut the garlic. Heat the oil in a hot pot and stir fry the garlic. Add cowpeas and chips and stir fry. Stir fry and add red pepper. Add some soy sauce, oyster sauce and salt. 13 fragrance. Stir fry evenly.

  2. Step2:If it's too dry, put in a little water. Stir fry for one or two minutes.

  3. Step3:Turn off the heat after frying. Put out the pot and put it on the plate.

  4. Step4:Finished produc

  5. Step5:Finished produc

  6. Step6:Healthy mea

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried cowpea with vegetable and potato

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Stir fried cowpea with vegetable and potato recipes

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