Cooking Steps

1. 

   Step1:Heat the oil in a cold pot. Add onion and stir fry until transparent. Add tomato and stir fry. Add the soup or water 3000ml. Cook for one hour. Heat first, then low.

2. 

   Step2:Wash all materials. Cut ginger, garlic, coriander and mushroom into slices.

3. 

   Step3:Hot pot. Oil. Add in ginger and garlic and stir fry.

4. 

   Step4:Add the cilantro. Stir fr

5. 

   Step5:Main seasoning. Thai style yellow curry sauce. Pour into the pot. Stir fry together to make the flavor.

6. 

   Step6:Add mushrooms. Continue to fry.

7. 

   Step7:Potatoes, diced carrots, stir fried...

8. 

   Step8:Pour in the prepared tomato soup. The amount of soup is controlled by myself. I made a big pot because I used a bag of sauce.

9. 

   Step9:Simmer for ten minutes. Let the carrots and potatoes crumble.

10. 

    Step10:Pour in bean curd and bean skin. Doupi knot is a knot made by cutting long pieces of Doupi by myself. But there are ready-made ones in the supermarket.

11. 

    Step11:After boiling, add the meatballs and continue to stew..

12. 

    Step12:When the meatballs are almost cooked, add the shells. Because the shells are easy to cook. So put them at this time.

13. 

    Step13:When the shell is just opened, pour in the prawns that have been blanched in advance. Pour in coconut milk, shrimp oil, sugar and lemon juice for seasoning.

14. 

    Step14:When the soup boils, you can start the pot. Find out the mushroom of the cross flower and put it on the surface. Sprinkle with the coriander leaves.

15. 

    Step15:Duangduangduang... Delicious Thai Yellow Curry Pot with birds on the table....