Cooking Steps

1. 

   Step1:First, clean up the car

2. 

   Step2:Step 1. Cut mushrooms, coriander and scallion into sections. Slice ginger for later use.

3. 

   Step3:Step 2. Wash and shred carrots for use.

4. 

   Step4:Step 3. Soak medlar in warm water for standby.

5. 

   Step5:Step 4. Pour some cooking oil into the pot. When the oil is hot, stir fry ginger slices. Then fry carp. Fry both sides until golden.

6. 

   Step6:Step 5. Pour some water into the pot. Spoon cooking wine. After boiling, put in carrots, mushrooms and a small amount of scallions. Cook for a while

7. 

   Step7:Step six. It's almost good. Put in the scallion again. Let the coriander out of the pot A kind of