Chinese Food
Dried scallops and clams seafood congee
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My husband often makes this porridge for me. My husband is on a business trip this time. I'll try it myself. It is suggested that we use casserole to cook porridge. There are all kinds of dried seafood in my home. Of course, fresh seafood can also be selected.
Cooking ingredients
Cooking Steps
Step1:Family portraits. (there are all kinds of ingredients at home. Just cut them into small pieces.)
Step2:Razor clam, shrimps, scallops. (of course, you can choose fresh seafood to make porridge. What I do this time is to make porridge with all kinds of dry goods. It tastes super fresh.
Step3:Dry razor clam and soak scallops in water.
Step4:Clean the rice. Add water and pour into the casserole. Then pour in the soaked razor clam and scallop. Shredded ginger. (I'll put the dried prawns last
Step5:Then add diced carrots, corn kernels and diced meat (I use streaky pork. I don't like to eat lean meat. Hee hee. Everyone depends on their taste
Step6:Add some water. (I'll put dried prawns and scallions last
Step7:Choose porridge. (I use stew in water. Of course, you think it's a long time. It can be controlled for another hour or so. Stew in water is to ensure that the nutrition of food is not lost.)
Step8:When the porridge was stewed for 1.5 hours, I put in dried shrimps. Stew for another half an hour.
Step9:Porridge is ready. Sprinkle with scallion.
Step10:It's absolutely nutritious. It's delicious.
Cooking tips:I'm a child who can't cook. But I'm willing to be a good mother for my husband in order to learn how to cook. I hope you all support me. With wechat-wnny922, I have the exclusive prescription of pure Chinese medicine to lose weight. I try it myself. I can lose 100 Jin from 135 Jin. I would like to share with you. We can have delicious food and good body at the same time. There are skills in making delicious dishes.
