Chinese Food
Noodles half mixed with noodles
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The noodles in the cafeteria of Yifu are really hot recently. It's simple. It tastes great. It's really delicious. After it's done, my baby can't stop praising it. It's delicious. But the baby says she'll eat hot next time. But it's still the way to do it. The baby has been learning nutrition from me. She still has high requirements for her eating habits. She thinks it's better to eat hot meat. Haha Whether it's cold noodles or hot noodles, first of all, this method is really delicious. It looks complicated. It's very simple. My method is slightly modified based on the method of Yifu canteen according to my own taste. The meat is chicken. The fat content is relatively low. Cucumber and tomato are added to the noodles. Not only the color is beautiful, but also the combination of meat and vegetable is very good. With bean paste, sweet noodle paste, sesame paste and chili oil, the flavor is really excellent. The five flavors on the tip of the tongue are delicious. -
Cooking ingredients
Cooking Steps
Step1:Boil the water in the pot. Add some salt. Cook the noodles.
Step2:Put the cooked noodles in cold boiled water for a while.
Step3:Peel the tomatoes and cut them into cubes, and shred the cucumbers.
Step4:Cut ginger into pieces, shallots and scallions into pieces respectively.
Step5:Mince the chicken.
Step6:Fry the peanuts and peel them. Use a rolling pin to roll them into pieces.
Step7:Add a little salt, vinegar and sugar to the sesame paste. Add them in several times and stir well.
Step8:Heat up the pot. Add some oil and heat it to 5% heat. Add the minced chicken and stir quickly to avoid caking. Stir for a while and dry the water.
Step9:Add the bean paste and stir fry the red oil.
Step10:Add ginger powder, scallion powder, sweet sauce, soy sauce, a little pepper oil. Stir well.
Step11:Put the noodles into the bowl. Add the fried chicken powder, cucumber shreds, diced tomatoes, peanut chips, sesame paste, oil and pepper. Sprinkle with onion.
Cooking tips:The minced chicken is not starched. When frying, it should be quick. Otherwise, it is easy to agglomerate. It should be fully dried. There are skills in making delicious dishes.
