Cooking Steps

1. 

   Step1:Dice chicken. Add cooking wine, soy sauce, salt and a small amount of starch to the bowl. Also add egg white to make the meat tender. Mix well and marinate for about 20 minute

2. 

   Step2:Cut the shallots and dried peppers into small sections and prepare them; dice the cucumbers and carrots

3. 

   Step3:Heat the oil and stir fry the onion and pepper. Stir in the chicken. Add the cucumber, carrot and peanuts. Add a small amount of old soy sauce, raw soy sauce, sugar, salt and chicken essence. Stir fry in high heat and thicken the sauce.