Braised prawns

prawn:400g salt:moderate amount oil:moderate amount onion:moderate amount ginger:moderate amount garlic:moderate amount cooking wine:spoon delicious soy sauce:1 tbsp white vinegar:moderate amount sugar:moderate amount https://cp1.douguo.com/upload/caiku/8/e/9/yuan_8eebba36d0710cd5462d2f4df5658c09.jpeg

Braised prawns

(99075 views)
Braised prawns

Cooking Steps

  1. Step1:Wash the shrimps. Remove the shrimps line. Shrimps beard. Open your back.

  2. Step2:Put a little oil in the pot. Add onion, ginger, garlic, cooking wine, stir fry for a few times and add prawns.

  3. Step3:Stir fry until the color changes. Add a little soy sauce, half a teaspoon white vinegar, a third of sugar and some salt. If you like the color darker, add less soy sauce (two drops, more, black)

  4. Step4:Stir fry until the soup is dry, out of the pot and done.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Braised prawns

Chinese food recipes

Braised prawns recipes

You may also like

Reviews


Add Review