Boiled three delicacies

squid:300g clam:500g prawn:300g cucumber:1 ginger:6 pieces garlic:4-flap onion:3 cilantro:3 bean paste:3 scoops sugar:1 spoon baby dishes:2 Basil:1 https://cp1.douguo.com/upload/caiku/6/e/b/yuan_6e6a7172bc071879aad8cb6d98ecb05b.jpeg

Boiled three delicacies

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Boiled three delicacies

Cooking Steps

  1. Step1:Stir fry ginger, scallion and garlic. Add 3 tablespoons bean paste. Stir fry until done. Add boiling wate

  2. Step2:Wait for the water to boil and add the vegetables. Bring out when cooke

  3. Step3:Take out the vegetables. Add squid, shrimp, flower beetle and sashimi in the soup. Add some sugar after cooking. Finally, add coriander.

  4. Step4:Sprinkle with scallion, mashed garlic, pepper and oi

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled three delicacies

Chinese food recipes

Boiled three delicacies recipes

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