Chinese Food
Stewed carp
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Making fish with my husband for the first time
Cooking ingredients
Cooking Steps
Step1:Mix well with old soy sauce, soy sauce, salt, pepper, onion, ginger, garlic and jasmine, then evenly smear on the fish. Marinate for 15 minutes.
Step2:Cut off the dried peppers, mushrooms, scallions, ginger, garlic, tofu and coriander for standby
Step3:Fry the fish. Put in water, onion, ginger and garlic. Heat the bulk over high heat.
Step4:Stew for 15 minutes after heating. Add bean curd, mushroom and vermicelli to stew for 30 minutes. Then put the cilantro into the po
Cooking tips:There are skills in making delicious dishes.
