Chinese Food
Spring is coming
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Spring is coming. The weather is getting warmer. The swallow is flying back from the south. The grass is green. Even the ice in the river is melting. Make a fried mushroom with leek. Eat leeks in early spring to nourish the liver and protect the spleen. -
Cooking ingredients
Cooking Steps
Step1:Flammulina velutipes. Shallo
Step2:Cut off the root of Flammulina velutipes. Clean i
Step3:When the pot is boiled, the hot water is boiled
Step4:Cool with cold water. Keep dry for standb
Step5:In the basi
Step6:Put cooking oil in the pot and heat it, then put in chopped peppers. Fry the chopped peppers and pour them on the Flammulina mushroom while it's hot
Step7:Chopped shallots and put i
Step8:Clean and cut leek
Step9:Put less cooking oil in the spoon again. Stir the leek. Pour it on the Flammulina mushroom while it's hot. Add salt, monosodium glutamate, sugar and sesame oil and mix well
Step10:Make a swallow out of chocolate. Make a swallow's stomach out of quail egg
Step11:Loadin
Cooking tips:Leeks are very ripe. Stir fry them in the pot. There are skills in making delicious dishes.
