Chinese Food
Dry mix and brand the dough (no washing, no fermentation. The simplest in History)
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Flipped noodles, a famous snack with Han characteristics in Shaanxi Province, evolved from cold noodle in Tang Dynasty. The main ingredients are flour and pepper, with MSG, salt, vinegar and other seasonings. Snacks have the characteristics of tumbling, softness, cool fragrance, saltiness, hot and sour taste. In 2011, Baoshan bakery was recognized as a famous Chinese snack. What can low gluten powder do? If you think low gluten flour can only be used for baking and cake baking, you must not be a professional foodie. Today, I'm sharing with my relatives a simple and fast way to use low gluten flour to make the skin. It's not necessary to wash the face, precipitate the flour paste, ferment Wait for 4 or 5 hours. Let the babies who want to eat pasta in 30 minutes.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Mix 50g of low flour and 50g of corn starch with 150g of water to make a uniform powder paste, then sieve and filter out the particles.
Step3:Do not touch the pan. Preheat slightly. Spoon a spoon of batter (about 50g). Pour it into the pan.
Step4:Shake the pot gently to spread the batter evenly.
Step5:Slowly burn the small fire until it's around and cocked up. There's a big bubble in the middle. It can be uncovered (without flipping). Use the same method to burn all the pastes.
Step6:The thin and even skin is out of the pot.
Step7:Spread the smooth side of the baked dough on the non smooth side (the side next to the pot) facing up. Brush the cooking oil evenly. Apply oil on the surface so as to prevent sticking.
Step8:Steam the dough with oil for 5 minutes.
Step9:After leaving the pot, let it cool. Fold it up. Cut it into long and narrow strips that you like.
Step10:Blanch the bean sprouts in boiling water. Drain and take out.
Step11:Cut cucumber and carrot. Cut coriander. Mix a bowl of sauce to your taste.
Step12:Mix the food code with the sauce and the cut dough. Add some oil and spicy to the baby who likes spicy food.
Step13:Finished product.
Step14:Is it very appetizing?
Cooking tips:1. Be sure to use a small fire when branding the face. Master the fire. 2. The skin should be smooth and face down. Brush oil on the unsmooth side. 3. The Kwai's method of making noodles is omitted from the process of washing. So there is no gluten. There are skills in making delicious dishes.
