Step1:Cut off the old part of leek hear
Step2:Dice the onion. Cut the leek flower into pieces. Chop the onion and garlic. Cut the ginger into three pieces
Step3:Cut the pig's waist to remove the middle fascia. Was
Step4:Slash first. Don't cut to the end
Step5:Another direction. The first knife doesn't need to be cut to the end. The second knife needs to be cut to the end.
Step6:Cut into such strip
Step7:Cut it and wash it again. Scoop it up and put in a spoon of salt. Grab two spoons of raw meal and submerge it for several minutes
Step8:After boiling the water, pour in the kidney flower, turn off the fire, mix it up, and take it out in a minute
Step9:Another oil pot. Stir fried chives, ginger and garli
Step10:Stir fry the onion for a while
Step11:Stir fry the leek and cauliflower for a few more times. Then put the kidney flower. Then put a small half spoon of sugar, a small half spoon of chicken essence and two large spoons of oyster sauce. Stir evenly, and then you can get out of the pot (forget to take photos
Step12:Waist flower is tender, crispy and delicious.
Step13:Fish baby private house recipe ~ fried kidne
Cooking tips:Here is a quick dish. Leek heart. Onion. Don't over stir fry the loin. Stir fry quickly after the saucepan. Seasoning and frying. Then you can cook the Kwai. Because it has been burned, and then slightly fried, it is also ripe. Leek heart and onion are just cooked. They can eat the sweetness of their own. There are skills in making delicious dishes.