Chinese Food
Stir fried pepper with corn
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Corn shoots are small corn. They are small and tender ears of sweet corn. They are eaten together with seeds and ears. Therefore, they not only have the fragrance of common corn, but also taste crisper and tender than common corn.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Small corn cut slightly (easy to taste). Green and red pepper cut into pieces. Pork slice
Step3:Pork seasoned with ginger, salt, soy sauce, sugar and corn flou
Step4:Let's use water to cool the little corn firs
Step5:Stir fry corn with oil in reheater twic
Step6:Stir fry green, red pepper, soy sauce, salt and sugar for several times. Cover the pot and cook for 30 seconds. Dish u
Step7:Stir fry pork twice in hot pot. Add a little water and cook for 30 second
Step8:Add in corn, green pepper and stir fry twic
Step9:It's done. Put it on the plat
Cooking tips:There are skills in making delicious dishes.
