Mixed vegetable spring cake

carrot:half cucumber:half vegetable oil:moderate amount dumpling skin:15 chives:10 https://cp1.douguo.com/upload/caiku/7/c/f/yuan_7c24db4d99f1a68e8e4dda756341492f.jpg

Mixed vegetable spring cake

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Mixed vegetable spring cake

Kwai breakfast

Cooking Steps

  1. Step1:One side greasing of dumpling ski

  2. Step2:Pile up about 1015 piece

  3. Step3:Evenly rolling the front and back into a cak

  4. Step4:Steam over high heat for 15 minutes. Peel off while ho

  5. Step5:Stir fry your favorite vegetables. Wrap them in sweet sauc

  6. Step6:Finished produc

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mixed vegetable spring cake

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Mixed vegetable spring cake recipes

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