Chinese Food

Cooking Steps

1. 

   Step1:Pig liver slices soaked in wate

2. 

   Step2:Cut the foo

3. 

   Step3:Hot pot and cold oi

4. 

   Step4:Gentle fire, warm and oily pork live

5. 

   Step5:Stir fry the vegetables with the oil in the pot. Add salt, wine and make them stuffy

6. 

   Step6:Finally, stir fry the pork liver. Pour in the cooking wine and raw soy sauce to add color

7. 

   Step7:Add a little sugar and stir fry for a while before cookin