Cooking Steps

1. 

   Step1:Shrimp open back and remove threa

2. 

   Step2:Deep fry in oil pan 8 matur

3. 

   Step3:Stir fry ginger, garlic, tomato sauce and sugar in the remaining oi

4. 

   Step4:Pour in shrimp sauce, oyster sauce, scallion and simmer for 12 minutes, then leave the pot (add some salt if you don't think it tastes good enough, because the oyster sauce is salty, I didn't put salt in it

5. 

   Step5:Out of the po