Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Sliced cucumber, chopped chicke

3. 

   Step3:Season chicken with soy sauce, salt, sugar and cornstarc

4. 

   Step4:Heat the oil and put the ginger slices. Stir fry the green melon for 2 times. Add salt and cook for 1 minute. Put on the pot

5. 

   Step5:Chicken in hot po

6. 

   Step6:Fry until 8 rip

7. 

   Step7:Stir fry the cucumbers for 2 times. Pour in the sauce and cook until the sauce is finished

8. 

   Step8:Loadin