Cooking Steps

1. 

   Step1:After the snail is bought, it should be soaked in cold water. Put a little oil to spit out the mud. It's better to spit for more than three hours. Then wash with wate

2. 

   Step2:Prepare ingredients. Several ingredients are put togethe

3. 

   Step3:Stir fried Chinese prickly ash. Please don't paste it

4. 

   Step4:Add the prepared onion, ginger slices and stir fry. Put in the cleaned snail and stir fry

5. 

   Step5:Cook in white wine, white vinegar, soy sauce, soy sauce and oyster sauce in turn (the oyster sauce didn't take a picture and stole a picture of fried clams

6. 

   Step6:Stir fry. Add garlic sauce, rock sugar. Add a small bowl of water. Cover and simmer for ten minutes

7. 

   Step7:Put in the prepared green pepper. Stir fry a littl

8. 

   Step8:The last step is to stir fry the cilantro evenly to make it out of the po

9. 

   Step9:Finished product drawin

10. 

    Step10:The same method applies to Meretri