Pancakes with barbecue

medium gluten flour:120g water:70g yeast:2 g beef:200g scallion:30g cilantro:2 salt:1g raw:5g veteran:5g pepper powder:One point five Gram“ white sesame:moderate amount cooking wine:10g starch:3G ginger:5g sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/1/d/4/yuan_1d4b8fe9fa3ec2c0114596c51c6387c4.jpg

Pancakes with barbecue

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Pancakes with barbecue

Soft pancakes. Fragrant barbecue. It's really wonderful to combine them. -

Cooking Steps

  1. Step1:Dry yeast is diluted with warm water. Then it is mixed with flour and dough. Fermentatio

  2. Step2:There are honeycombs in the inner tissue of the doug

  3. Step3:Cut meat slices. Add salt, soy sauce, ginger powder, cooking wine, five spice powder and sesame oil to mix evenly. Marinate slightly to tast

  4. Step4:Take out a piece of dough and roll it into a round cak

  5. Step5:Brush with a thin layer of oi

  6. Step6:Sprinkle with five spice

  7. Step7:Roll up from one end. As shown in the figur

  8. Step8:Cut into equal sized preparation

  9. Step9:Then roll it out into a small round cake. Bake the cake embry

  10. Step10:Brush a layer of water on the surface of the pancake, and then coat it with sesam

  11. Step11:Preheat the electric pancake pan in advance. Put in the pancake and bake it

  12. Step12:Burn until both sides are golden and rip

  13. Step13:Put a little oil in the electric cake pan. Then pour in the marinated meat and onion slice

  14. Step14:Stir fry wel

  15. Step15:Add coriande

  16. Step16:Just stir fry it and get out of the po

  17. Step17:Cut a knife in the middle of the pancake. Put the barbecue into it. It's delicious

Cooking tips:It's best to bake the pancakes with noodles. It's very soft and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pancakes with barbecue

Chinese food recipes

Pancakes with barbecue recipes

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