Chinese Food

Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Remove the gluten from the beans, wash them, and then break them into inch section

3. 

   Step3:Pork slice

4. 

   Step4:Chopped scallion, ginger and garli

5. 

   Step5:Heat 70% of the oil in the pot. Add the star anise. Add the pork and stir fry. Add 5 grams of onion, ginger and garlic. Stir until the meat is stewed.

6. 

   Step6:Add in the beans and fry for two minutes.

7. 

   Step7:Flavored win

8. 

   Step8:Add sal

9. 

   Step9:Suga

10. 

    Step10:With oyster sauce, soy sauce and soy sauce. Stir evenl

11. 

    Step11:Add water. Let the fire boi

12. 

    Step12:Add noodles. Cover and simmer for 15 minute

13. 

    Step13:Add 5g of onion, ginger and garlic. Stir wel

14. 

    Step14:Finished product drawin