Mixed with sauce

front blade:250g chives:2 raw:2 scoops sugar:1 spoon oil:3 scoops ginger:2 flakes cooking wine:2 scoops pumpkin seeds:moderate amount turnips:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/4/c/f/yuan_4c31c222bfcc0ed1e95f5a78e5dddd6f.jpeg

Mixed with sauce

(110776 views)
Mixed with sauce

I can't eat shrimp these days. My friend is greedy for meat. So I have to fry this pure pork dressing sauce.

Cooking Steps

  1. Step1:Dice the meat, mix the cooking wine, salt, sugar, soy sauce, ginger powder, onion, marinate for at least 8 hours, taste goo

  2. Step2:Put in the oil. Add in pumpkin seeds, pickled diced mustard, marinated diced meat. Stir continuously. Anti stick pot.

  3. Step3:The water is over. Out of the pot.

Cooking tips:It's very important to marinate the meat. Taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed with sauce

Chinese food recipes

Mixed with sauce recipes

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