Cooking Steps

1. 

   Step1:Wash swimming cra

2. 

   Step2:Dice Portunus for future us

3. 

   Step3:Stir fry the ginger and garlic in the oil pan, then pour in the swimming crab, stir fry. Then add salt, pepper, sugar, cooking wine and soy sauce. Add a little boiled water after collecting the juice

4. 

   Step4:Collect the juice slowly. Pour in the egg liquid, stir fry and collect the juice. Sprinkle with scallion