Chinese Food
All Recipes
Chicken wings with coke
My son likes to eat roasted chicken wings. Today, I'll change it. My son feels good.
Congee with preserved egg and lean meat
It's winter. Warm your stomach
Korean pumpkin porridge
After my best friend's advice, I went back to the kitchen again. I bought a set of four layer shelves online. All kinds of kitchenware immediately found their home. The sparrow nest can also be well organized and pleasing to the eyes. I bought a... ...
Tea tree mushroom and spare ribs soup
I have to emphasize this soup here. It's better not to put oil in it. If it's light, it's enough to add a spoonful of oil. In addition, do not put salt and monosodium glutamate. Because fish sauce and chicken powder are slightly salty. Add just ... ...
Braised pork in brown sauce
Look at the menu and try to do it
Scrambled egg with tomato
It's very simple home cooking.
Chocolate biscuit
Follow Jun Zhi's cookie recipe. The room temperature is too low. It's only 10 degrees. The material is too dry. I can't squeeze flowers. So I changed it into 3 cookies.
Babao porridge
After giving birth to Xiaobao, I was very weak in constitution. I took the baby by myself again. My face was pale and dizzy. I ate Babao porridge for breakfast for a whole month. The effect was obvious. My face was white and I had a lot of red s... ...
Pumpkin porridge
My family can only eat liquid food when they are sick. Suddenly, they want to make pumpkin porridge. The usual pumpkin porridge is added with rice. The taste is ordinary. I once tasted the pure pumpkin. It's delicious. Go home and try. I found t... ...
Fried eggs with whitebait
Easy to do
Scrambled egg with tomato
2014 first course
Scallion cake
He Xing likes to eat pasta.
Sweet and sour sirloin
I like this dish very much. It's fried too much. Generally, I don't think I'd like to cook it. But the dishes that can be made often need to be made in the open.
